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PÅTÅR

filter coffee, medium roast

Uganda/100 % Arabica beans/UTZ certified/organic

3,49

Article no: 103.945.77

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filter coffee, medium roast

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Product details

Key features

Fresh and fruity medium roast with notes of chocolate and vanilla. An extraordinary single-origin coffee with a unique story to tell.

Premium coffee with a purpose. IKEA and Ugandan coffee farmers growing together through business, not charity. Every cup matters.

Organic food production aims at sustaining farming practices that are better for people and planet.

UTZ certified coffee: ensures sustainable farming standards and good conditions for workers.

You can easily check the origin of the coffee beans by visiting www.utz.org/IKEA.

Assembled size

Net weight:250 g

Package size & weight


Article no: 103.945.77
Packages: 1
Length: 15 cm
Width: 9 cm
Height: 5 cm
Weight Gross: 0,26 kg
Weight Net: 0,25 kg

Store location

Find it in the store

1 x PÅTÅR filter coffee, medium roast Article no: 103.945.77 1 package(s)
Find it in Swedish Food department

Good to know

Store at room temperature.

Coffee-loving Swedes bring you organic beans

Swedes drink more coffee than almost anyone else in the world. And we believe everyone deserves a good cup of the dark beverage. That’s why our beans are both UTZ certified and organic. We’re so confident in their taste that they’re named PÅTÅR. That’s Swedish for a second cup of coffee—something we hope you and your friends will happily ask for.

Invigorating goodness in a cup

Fika is a cornerstone of Swedish food culture. At first glance, it’s simply a break for coffee and a bite to eat. But it’s so much more than that. It’s a chance to discuss all sorts of big and small things with friends, family or colleagues. A relaxing little time-out to share thoughts, impressions and feelings. To connect, to laugh, to bond. Fika is a moment of togetherness. So join us. Stay in the moment with a PÅTÅR – a second cup of coffee.

Swedes are among the heaviest coffee drinkers in the world. And the most choosy. So naturally, IKEA coffee should be good coffee. In every sense of the word. High quality, sustainable, traceable. And energizing. Like invigorating goodness flowing through you.

From Uganda with love

Our PÅTÅR coffees are not only UTZ certified but organic too. Just like the coffee served in IKEA Restaurants and IKEA Bistros. The beans – 100% Arabica – are provided by a vast amount of small-scale coffee farmers in countries like Mexico, Peru and Honduras, then blended and roasted into the finest coffees ever found in an IKEA store. So stay in the moment with a PÅTÅR – a second cup of coffee – knowing that it is truly a good cup of coffee.

If you are looking for a pure and refined taste sensation in your cup of brew, our single-origin PÅTÅR medium-roast coffee is your pick. Its fine Arabica beans are infused with flavour from the place where they were grown – the White Nile region in Uganda. Volcanic soils, abundant sunshine and rainfall, and just the right altitude. These growing conditions and the skills of thousands of White Nile smallholder farmers give this coffee a truly unique character.

Coffee with a ripple effect

White Nile, Uganda. A region blessed with fertile soils and an ideal climate for Arabica coffee plants. This is where we empower local farmers through improved farming techniques and increased business skills. Crop quality rises, demand and livelihoods grow. Taste the result: an extraordinary single-origin coffee with a unique story to tell.

To develop PÅTÅR single-origin coffee we joined a social business project in Uganda. Through this cooperation we buy coffee beans from about 8,500 different farmers. Since the project started, the number of women farmers has increased. And more families have got better possibilities to expand their businesses. Another plus is that more parents are able to pay tuition fees for their children. This shows that your choice of coffee can make a big difference outside your kitchen.

From bean to perfect brew

A coffee’s character comes mainly from the type of bean, its growing conditions and the roast. Get it right and magic happens. Coffee specialist Marti Jansen helped create our single-origin PÅTÅR coffee. “The soil and climate in the White Nile region of Uganda infuse the Arabica beans with unique flavours. To bring them out, I chose a medium to light roast. The taste is exceptional. Aromatic, sweet and mildly fruity, with notes of chocolate and vanilla."

From Uganda with love

For a truly refined taste sensation in your cup of brew, our single-origin PÅTÅR medium-roast coffee is your pick. The volcanic soils and abundant sunshine and rainfall of the Ugandan White Nile region give this coffee a unique character.

From bean to perfect brew

Coffee specialist Marti Jansen helped create our single-origin PÅTÅR coffee. “The soil and climate in the White Nile region of Uganda infuse the Arabica beans with aromatic, sweet and mildly fruity flavours with notes of chocolate and vanilla."

PÅTÅR single-origin coffee is developed together with a social business project in Uganda. It gives the farmers who grow the coffee a more stable everyday and better financial opportunities. Every sip you take makes a difference.

Coffee-loving Swedes bring you organic beans

We believe everyone deserves a good cup of coffee. That’s why our PÅTÅR beans are both UTZ certified and organic. PÅTÅR is Swedish for a second cup of coffee—something we hope you and your friends will happily ask for.


PÅTÅR filter coffee, medium roast
Story

Coffee-loving Swedes bring you organic beans

Chances are you drink coffee on a regular basis. If you’re a Swede, it’s almost certain – Swedes are among the biggest consumers on the planet. So, it comes as no surprise that a Swedish company like IKEA is committed to offering good beans. But good beans it not just about taste. It’s about quality and sustainability, too. The trick is to get all of this right. With our PÅTÅR coffees, we believe we have.

All IKEA coffee beans are UTZ certified. “We have worked many years with UTZ coffee because it aligns with the IKEA Code of Conduct, IWAY,” says Henrik Ringdahl, an IKEA product developer who helped create the PÅTÅR coffees. "It takes good care of not only the coffee but also the growers and workers,” he explains. UTZ works with farmers to improve growing methods. This helps to lower costs and increase crop quality and yields. Workers earn a living wage and farmers increase their income.

Coffee that’s better for farmers and customers

But UTZ certification was just the beginning. “Building on UTZ we also wanted our beans to be organically grown, meaning without the use of fertilizers and pesticides,” says Jacqueline Macalister, responsible for health and sustainability at IKEA Food. “This means healthier soils and less impact on the climate. Also, farmers are paid more for organic crops. That way they improve their livelihood while at the same time they’re safeguarding the environment.”

Quality beans for a quality taste

Only 100% Arabica beans, the species widely considered top notch for taste, are used in IKEA coffee. Add that to an overall quality improvement of each bean and you get a tastier cup every time. PÅTÅR is Swedish for a second cup of coffee. Something we hope you and your friends will be happily asking for.


It's ok to change your mind!

If after receiving the products you purchased online you are not completely pleased with them, you hace 90 days to return the product unopened, unused and unassembled, inside its original package and with the receipt.

No questions, no hassle, no fear of buying online. You can even request a refund online.

IKEA Returns Policy


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